Also, I confess I've spent much of my downtime lately watching the second season of Let's Eat which stars my crush - Yoon Doojoon, who has just enlisted (sobs!) and my female crush, actress Seo Hyun Jin!
All the show has done for me was increase my cravings for all food Korean, and ignite my hopes that kdrama can become my reality. ROFL.
A snippet from the series, don't say I didn't warn you.
Back to Seoul Shiok, there wasn't a queue of humans per say, but I suppose as food delivery services is all the trend now, I waited for about 15mins, behind 2 delivery guys who had truckload of orders, before I could even place mine. Good thing I wasn't hungry.
Food was ready in about 10mins or so, so that was sweet. I'm not one to be fussy about my dining environment, so the non-aircond open air foodcourt didn't bother me, though I suspect it would be a concern for some.
Sidenote, Kopitiam kopi is the best, and at only $1.50 to boot. I sometimes wonder why we spend so much on premium coffee. (-__-)"
Soy Bean Paste stew, $4.90 and Fried Chicken Wings, $3.90 (for 2 pieces)
The stew was yums, though it was on the salty side. I have a preference for saltier food so it was just nice for me, no complains there. Mushroom, tofu, onions made up the main ingredients, and some slices of pork, that was what I could tell. The rice was nicely cooked too.
I went for the sweet soy fried chicken, and maybe perhaps.. no, I was too greedy. By the time I got to the chicken, I was pretty stuffed, but let's just say that I've tasted much better fried chicken wings.
All in all, my meal set me back by $8.80, not too shabby a price to pay for a Korean meal I suppose.
And in true Gu Dae-young fashion, here's what's left of my meal! :)
Happy tummy!
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